Dietitian Natasha Mohan

Roti vs Rice for Weight Loss
Dt. Natasha Mohan

Dt. Natasha Mohan

Dietitian Natasha Mohan is one of the most influential and renowned nutritionist and dietitian, with over 3 Million Followers on YouTube and 200+ Million Views and with 10+ Years of Experience. Dietitian Natasha Mohan is a transformation expert, Motivational Speaker and Lifestyle Expert. She has touched million of lives. She specializes in Therapeutic Diets Like, PCOS/PCOD, Thyroid, Diabetes, Cholesterol, Blood pressure, and other lifestyle disorder.

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Roti vs Rice for Weight Loss – What’s Healthier to Eat?

When it comes to managing your diet and shedding extra kilos, the most common question people ask is: Roti vs Rice for Weight Loss – which is better? Both are staple foods in Indian households, yet choosing the right one can make a big difference in your weight loss journey. This blog explores their nutritional value, impact on digestion, glycemic index, and overall suitability for people trying to lose weight.

Nutritional Breakdown: Roti vs Rice

Roti (whole wheat chapati) is made from whole grain wheat, making it rich in fiber, complex carbs, and micronutrients like iron, potassium, and magnesium. One medium roti contains approximately 70-80 calories.

White Rice, on the other hand, is a refined carbohydrate. It is low in fiber and lacks some essential nutrients unless fortified. A serving of one cup cooked white rice provides around 200-240 calories, which is significantly higher than a single roti.

If you’re counting calories and want to feel full longer, roti seems to be the better pick. That’s one point for roti vs rice for weight loss.

Glycemic Index: How Fast Do They Raise Blood Sugar?

The glycemic index (GI) measures how quickly a food spikes your blood sugar. Foods with a high GI are digested quickly and may lead to sugar crashes and hunger pangs soon after eating.

  • Roti has a GI of 62 (medium), especially when made from whole wheat flour.

  • White rice can have a GI ranging from 70 to 90 (high), depending on the variety and how it’s cooked.

For people with diabetes or insulin resistance, and those focusing on weight control, roti wins again. This is another reason why roti vs rice for weight loss often leans in favor of roti.

Satiety & Digestion

Satiety refers to the feeling of fullness after eating. Foods high in fiber are more filling and help curb cravings.

  • Roti, being high in dietary fiber, stays longer in the stomach and keeps you satisfied.

  • White rice, low in fiber, digests faster and might lead to overeating.

That said, brown rice is a better alternative to white rice. It contains fiber and nutrients similar to whole wheat roti, making it a suitable option in moderation.

For those who struggle with portion control, roti vs rice for weight loss again tips in favor of roti.

Cultural and Practical Aspects

While nutrition is key, cultural preferences and convenience matter too. Rice is easier to digest and lighter on the stomach, making it suitable for dinners or people with digestive issues. Roti requires chewing and digestion takes longer, which can be ideal for sustained energy throughout the day.

However, you must also consider how each is prepared:

  • Roti with ghee or stuffed with butter or salt will reduce its benefits.

  • Rice with excessive oil, fried items, or served in large portions can hinder weight loss goals.

When eaten mindfully, both can be part of a weight loss diet.

Ideal Choice: Roti, Rice, or Balance?

In the battle of roti vs rice for weight loss, roti seems to have an edge due to its fiber content, lower GI, and ability to provide longer satiety. But this doesn’t mean rice is your enemy.

Balanced approach tip: You can alternate between the two. Choose roti for lunch (energy for the day) and small portions of brown rice for dinner (light on the stomach). You can also combine a smaller portion of rice with fiber-rich vegetables and protein for a complete meal.

Ultimately, weight loss depends more on your overall calorie intake, lifestyle, physical activity, and portion control than just choosing between roti or rice.

Final Thoughts

So, what’s the final verdict on roti vs rice for weight loss? If you’re looking for a more filling, fiber-rich, and blood sugar-friendly option, roti is generally better. However, if you prefer rice, opt for brown rice in smaller portions and combine it with protein and veggies to balance the meal. Both can be a part of your Fat Loss Diet Plan for Female when eaten mindfully and in moderation.

In your journey to a healthier you, remember: it’s not just roti vs rice for weight loss, but how and how much you eat that truly matters.

Yes, but opt for brown rice and keep your portions controlled. Combine it with veggies and protein for better results.

Yes, multigrain roti can offer more fiber and nutrients, which aids digestion and satiety, supporting weight loss.

Roti is more filling and takes longer to digest, making it better for lunch. Rice (especially brown rice) is lighter and may be easier on the stomach at night.

Not necessarily. Weight loss depends on total calorie intake. Skipping rice but overeating other foods won’t help. Moderation is key.

It’s best to stick to one at a time to avoid excessive carbs. However, a small portion of each, balanced with protein and vegetables, can work occasionally.

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