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Idli is one of the most beloved South Indian breakfast dishes. It is light, fluffy in texture and easy to digest. But did you know you can make it even healthier, vrat-friendly version using Samak rice? This wholesome recipe is not only best for fasting days like Navratri and Ekadashi but also works wonderfully best for those who is aiming for some weight loss.
In this blog, let’s explore the benefits of Samak rice and learn how to make Samak Rice Idli step by step which help in your healthy and weight loss journey,
Samak riceis not an actual rice but a best alternativewho mostly consumed during fasting. It has a low glycaemic index also it is rich in fiber, keeps you full and preventing overeating which makes it best option for weight loss.
But you all thinking why Samak Rice idli for weight loss?
Because it has:
In per serving:
This makes it a low-calorie, high-fiber, filling meal perfect for for those who seeking weight loss
Step 1: Soaking & Grinding
Step 2: Fermentation
Step 3: Steaming
Step 4: Serving
Samak Rice | Regular |
Calories (per idle) | ~ 30 kcal | ~50–60 kcal |
Carbohydrates | Moderate and low in glycaemic index | Higher, medium-high glycaemic index |
Protein | Moderate | Good protein from urad dal |
Samak Rice Idli is a perfect blend of tradition, health, and taste. It islight, fluffy, and nutrient-rich, it makes an excellent meal not just for fasting days but also best for your weight loss journey. By replacing regular rice with Samak rice, you can enjoy your favouriteidle which is guilt-free idli recipe keep you full and energized throughout the day and this is perfect fasting food for weight loss.
Samake rice idli is gluten free and healthy idli which is often eaten during fasting as a weight loss friendly meal.
Yes, becausesamak rice idli is low in calories, high in fiber and easy to digest whichmakes it a perfect option for weight management.
Generally One medium sized samak rice idlicontains around 40 –50 calories making depending on preparation.
Yes, it can be part of good balanced diet if paired with vegetables sambhar for wholesome meal.
Yes, it is light on stomach and easy to digest that supports gut health.